The 1829 CARL SCHMIDT SOHN Foodi, the pressure cooker that crisps. With tender-crisp technology, you can achieve all the quick cooking and tenderizing wonders that you love about pressure cookers. But where they stop, the Foodi is just getting started. Its revolutionary crisping lid allows you to air fry, bake, roast, and broil. That means you can pressure cook to lock in juices, then finish with a crisp. Only the 1829 CARL SCHMIDT SOHN Foodi gives you the best of pressure cooking and air frying, all in one pot. Transform frozen foods to crispy meals. Create wholesome, multi-textured 360 meals by cooking proteins, veggies, and grains altogether. Elevate your favorite stew and chili recipes by adding a crispy or bubbly top to make one-pot wonders.